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I HAVE MOVED! My main blog as of Sept of 2010 is TWO YEARS TO HAPPY WEIGHT AFTER. Visit me there. My post links in the updates below will link up to the new blog. THANKS for reading!

Created by MyFitnessPal - Nutrition Facts For Foods

Thursday, May 20, 2010

Need a bit of inspiration today? Read some successful weight loss stories...and gasp at the huge breakfast I ate (confession time)

Here are some big loser-winners over at Good Housekeeping.  To see some success stories of ladies who lost 100 pounds or MORE, go here.  Here's a snapshot of the eating plan of someone who lost 122 lbs (no big surprises here on what she ate, right?).

This lady lost 227 lbs. Here's a quick summary of her eating and exercise plan. Her after picture is amazing. Whoa.

No big revelations. It takes work (ie exercise) and planning (ie lighter meals) and consistency.

Okay, so I'm a bit jealous. :)

I had a HUGE, HUGE breakfast. (Woke up ravenous after missing dinner due to sheer pooped-out-edness.) It consisted of healthful stuff, just TOO much of it:

1. Greek scramble made with fresh chopped onions, green peppers, tomatoes (about a cup and a half of veggies) with 2 large eggs and 2 egg whites scrambled in EVOO and then sprinkled with some feta cheese (a bit over a quarter cup). Oregano liberally sprinkled on top.

2. Mushrooms, 1.5 cups, sauteed in a bit of Smart Balance.

3. 1.25 cups fresh squeezed orange juice (man, the oranges were great this week).

4. 2 slices of Ezekiel Bread (the one with sesame seeds which I adore), toasted, with Smart Balance spread and some Nature's Hollow sugar-free apricot jam (amazingly fresh-tasting stuff, love it, and 20 calories per tablespoon, made with xylitol).

5. 2 cups of coffee made fresh from Rwandan Buf Mills beans (soooo good).

6. 10 ounces of organic coconut water (to counteract the salt in the feta) and hydrate me. (I'm getting over a mildish case of food poisoning I got from a take-out moussaka a couple days ago).

Lotta food, huh? It totals 1128 calories (so says SparkPeople's nutrition tracker). That's two-thirds of my daily intake if I wanna lose weight.

Doesn't leave me much to work with for the rest of the day, even if I aim for 2000 instead of 1800. But it's certainly not impossible, and I got tons of nutrition from what totals five servings of fruits and veggies in one meal. I ate what for some dieters is their day's calorie count.

I guarantee those success stories gals don't have 1200 calorie meals anymore. But there it is. I went breakfast hog wild.

But it sure was pretty--all colorful and flavorful. And I love, love the taste of EVOO on my tomato. Mmmm. One of the best things on earth: a tomato with EVOO and a pinch of coarse sea salt. AHHHHHH.

Lunch will be soup (preferably some legume) and something on the side, not sure what yet other than cherries and watermelon (which are both lovely now, too). Maybe some greens?

I was gonna make a super-high-fiber/lower-carb veggie lasagna for dinner.  I might still. Not sure. Will recheck fridge for options that hubby will accept.

Please have your fresh produce and lean proteins and whole grains today. And please don't have a 1200 calorie meal like me. Okay? :)

Happy Thursday, folks...

1 comment:

The Fat Foreigner said...

Wow, that is a big breakfast, but when you count it as two meals it's not *so* bad. Plus, if you'd cooked the same stuff without a mind to heath, or gone out for a breakfast, it would have been a lot more.